School Breakfast

School Breakfast

Governor’s Budget Includes Increases for Schools, Replacing Federal Funding

February 4th, 2026|

On Feb. 3, Gov. Josh Shapiro unveiled a $53.3 billion state budget proposal that would use emergency funds to boost basic and special education spending in identified underfunded public schools and to help Pennsylvanians affected by recent changes in federal Medicaid and nutrition programs.  Check here to track and see

PA Budget Still Pending After Deadline

July 1st, 2024|

The June 30th constitutional deadline for the 2024-25 budget has come and gone, but both Senate Republican leadership and Governor Shapiro have expressed optimism that final negotiations will be reached soon. Governor Shapiro's proposed $48.3 billion budget includes several ambitious proposals around affordable housing, health care, and education equity. It

PA Launches Statewide Food Policy Council

May 28th, 2023|

Pennsylvania's first statewide Food Policy Council launched May 25 with its inaugural meeting at the state Department of Agriculture. Advocates, including LAMPa, have been working for years toward the creation of such a council to foster coordination, collaboration and a holistic vision to the commonwealth's food system. "I am thrilled

Food Programs Expand Eligibility — Some May Need to Reapply

September 24th, 2022|

LAMPa applauds recent actions taken by the Wolf Administration to expand eligibility for hunger-fighting programs in Pennsylvania and advises feeding ministries and advocates to encourage people who may once have been ineligible to re-apply for programs now. In late September, Gov. Tom Wolf marked Hunger Action Month by announcing updates

New Report Shows Impact of School Nutrition Waivers, Calls for Extension

February 16th, 2022|

Student participation in school breakfast and lunch dropped dramatically across the country during the COVID-19 pandemic, and child hunger would have spiked even more dramatically without waivers that allowed schools and community organizations to creatively adapt to keep feeding programs going, according to a new report by the Food Research &

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